Features:
Ingredients: apple, papaya, elderberry, red currant, raspberry, strawberry, lemongrass, hibiscus
Brewing Instructions: For hot tea, steep 1 heaping teaspoon in 8 ounces water for 3-5 minutes, or to taste. For cold brew, use 8 tablespoons per gallon of water and let infuse at room temperature until desired concentration is reached. Brew Instructions also included on back of package.